Volume-7 , Issue-2 , Feb 2021, ISSN 2454-9312 (Online), 2454-6143 (Print) Go Back

• Open Access   Article

  Forecasting Chili Prices Using TBATS

  M. Fajar, S. Nonalisa

  Research Paper | Journal-Paper (IJSRMS)

  Vol.7 , Issue.2 , pp.1-5, Feb-2021

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  Abstract
  The purpose of this study is to forecast the daily price of chili to provide information for monitoring and controlling inflation. The data used are the daily prices data of red curly chili, big red chili, red cayenne small chili, and green cayenne small chili at Pasar Induk Kramatjati, sourced from https://infopangan.jakarta.go.id/. The method used is the TBATS (Trigonometric, Box-Cox Transformation, ARMA error, Trend, and Seasonal). This method accommodates seasonal components with periodic integers and non-integers, both dual and single or semi-seasonal. The results of this study, it can conclude that the performance of TBATS forecasting using chili price data training is very good. The performance of TBATS in forecasting the price of chili has decreased along with the forecast period longer. The results of the price range of each type of chili for the next 30 days at the Pasar Induk Kramatjati as follows: The price range of red curly chili: IDR. 10,146.89 – IDR. 10,802.12 per kg (with the condition of prices decreasing every day), big red chili price range: IDR. 13,046.63 - IDR. 14,706.46 per kg (with the term of prices increasing every day), red cayenne small chili price range: IDR. 20,101.65 - IDR. 20,767.42 per kg (with conditions price more increased every day in the first 25 days and decreasing in the remaining five days), and green cayenne small chili price range: IDR. 11,277.96 - IDR. 12,697.13 per kg (with the condition that prices are increasing every day).

  Key-Words / Index Term
  Forecasting, TBATS, Price, Chili

  References
  [1] Badan Pusat Statistik, “January 2 edition,” Berita Resmi Statistik: Perkembangan Indeks Harga Konsumen/Inflasi. No.01/01/Th. XXIII, Indonesia, 2020.
  [2] A.M. De Livera, R.J. Hyndman, R.D. Snyder, “Forecasting time series with complex seasonal patterns using exponential smoothing,” Journal of the American Statistical Association, Vol. 106, No. 496, pp. 1513-1527, 2011.
  [3] S. Ding, H. Zhao, Y. Zhang, X. Xu, R. Nie, “Extreme learning machine: algorithm, theory and applications,” Artificial Intelligence Review, Vol. 44, Issue. 1, pp. 103-115, 2013.
  [4] R. J. Hyndman, G. Athanasopoulos, “Forecasting: Principles and Practice, 3rd edition,” OTexts.com/fpp3, Australia, 2021.
  [5] S. Makridakis, S. C. Wheelwright, aV. E. McGee, “Metode dan Aplikasi Peramalan,” Binarupa Aksara, Jakarta, 1999..
  [6] I. Naima, T. Mahara, A.R. Idrisi, “Effective Short-Term Forecasting for Daily Time Series with Complex Seasonal Patterns,” International Conference on Computational Intelligence and Data Science (ICCIDS 2018), 2018.
  [7] L.D. Condeixa, L.S.L. Bastos, F.L.C. Oliveira, S.D.J. Barbosa, “Wind speed time series analysis using TBATS decomposition and moving blocks bootstrap,” International Journal of Energy and Statistics, Vol. 5, No.2, 1750010, 2017.

  Citation
  M. Fajar, S. Nonalisa, "Forecasting Chili Prices Using TBATS," International Journal of Scientific Research in Multidisciplinary Studies , Vol.7, Issue.2, pp.1-5, 2021

• Open Access   Article

  Green Banking and Customers’ Satisfaction: A Case Study on the City Bank Limited of Bangladesh

  F. Sultana, S. Dutta, M.B. Khair

  Research Paper | Journal-Paper (IJSRMS)

  Vol.7 , Issue.2 , pp.6-13, Feb-2021

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  Abstract
  Retaining customer satisfaction in a bank is more complex nowadays due to active participation and direct involvement of customers in selling, sharing, listening, and consuming several digital services. Green banking, a modern environment-friendly banking operation, ascertains high retention of customers for a bank. Green banking practices in the private bank always provide a comfortable access to the customers. A study was conducted in the City Bank Limited (CBL), Chattorgam zone of Bangladesh to investigate the influence of green banking and overall services of the CBL on customers’ satisfaction and customers’ retention. Data were collected through semi-structured questionnaire survey from 100 respondents (randomly selected) of the CBL. The study implicated a quantitative method to test the hypothesis of the study. Correlation, regression, and reliability analysis were applied to examine the study’s hypothesis. This research revealed that customers’ satisfaction has tremendous effects on customers’ retention in the CBL. The result of this study disclosed a direct nexus among green banking, customers’ satisfaction, and customers’ retention. Interpersonal relationship is really indispensable to develop even though a poor relationship was exposed during the study. The study recommended that the CBL should introduce modern green banking technologies and implement additional value services that retain its customers incredibly.

  Key-Words / Index Term
  Bangladesh, City bank, Customers’ satisfaction, Environmental banking, Financial profit

  References
  [1] M.Z. Rahman, “Green banking for sustainable development,” The Independent. Independent Publications Limited at Media Printers, 446/H, Tejgaon Industrial Area, Dhaka-1215, Bangladesh, 2020.
  [2] M.S. Ullah, “Green Banking in Bangladesh: Progress, Problems and Prospects,” Prajnan, Vol.XLIII, Issue.1, pp. 89-103, 2015.
  [3] F. Rahman, M.M. Perves, “Green Banking Activities in Bangladesh: An Analysis and Summary of Initiatives of Bangladesh Bank,” Research Journal of Finance and Accounting, Vol.7, Issue.10, pp. 1-9, 2016.
  [4] S.M.A. Habib, M.S. Ullah, T. Rahman, “An Impact Evaluation of Green Initiatives of Bangladesh Bank,” Banking Research Series: A Compilation of Roundtable and Workshop Keynote Papers, BIBM, Dhaka, 2011.
  [5] S.M.A. Habib, “Green Banking Initiative: Opportunities for Bangladesh,” Bank Parikrama, Vol. XXX & XXXVI, BIBM, Dhaka 8, 2010.
  [6] H. Singh, B.P. Singh, “An Effective and Resourceful Contribution of Green Banking Towards Sustainability,” International Journal of Advances in Engineering Science and Technology, Vol.1, Issue.2, pp. 41-45, 2013.
  [7] B.K. Balo, M.I. Hossain, “The Impact of Green Banking Factors in Customer`s Choice and Perception about Banking Industry in Bangladesh,” City University Journal, Vol.3, Issue.1, pp. 19-42, 2018.
  [8] CBLOR, City Bank inks Strategic Partnership deal with BEZA, The City Bank Official Report-2019. Retrieved from: https://www.thecitybank.com/newsevent/city-bank-inks-strategic-partnership-deal-with-beza (Accessed: 24.08.2020).
  [9] C. Yu-Shan, “The drivers of green brand equity: Green brand image, green satisfaction, and green trust,” Journal of Business Ethics, Vol.93, Issue.2, pp. 307- 319, 2010.
  [10] G. Raab, R.A. Ajami, G.J. Goddard, P.V.B. Gargeya, “Customer Relationship Management: A Global Perspective,” Routledge, Farnham, Available from: ProQuest Ebook Central, 2010.
  [11] E.W. Anderson, C. Fornell, D.R. Lehman, “Customer Satisfaction Market Share and Profitability: Finding from Sweden,” Journal of Marketing, Vol.58, Issue.2, pp. 53-66, 2005.
  [12] D. Bamford, T. Xystouri, “A case study of service customer satisfaction and retention,” Managing Service Quality: An International Journal, Vol. 15, Issue.3, pp. 306-322, 2005.
  [13] R.A. Hinson, R. Mensah, Determinants of Ghanaian bank service quality in a universal banking dispensation. Banks Bank Syst, Vol. 1, Issue. 2, pp. 69-81, 2006.
  [14] A.M. Jones, J. Suh, “Transaction Specific Satisfaction and Overall Satisfaction: An Empirical Analysis,” Journal of Service Marketing, Vol.14, pp. 147-159, 2000.
  [15] L. Ang, F. Buttle, “Customer retention management processes: A quantitative study,” European Journal of Marketing, Vol.40, Issue. 2, pp.83-99, 2006.
  [16] D. Peppers, M. Rogers, “Managing customer relationships: A Strategic Frame-work,” John Wiley & Sons, Incorporated, 2nd edition, pp. 24-98, 2011.
  [17] F. Buttle, “Customer Relationship Management: Concepts and Technologies,” Elsevier Ltd., 2nd edition, pp. 18-68, 2009.
  [18] W. Russell, “A Framework for Customer Relationship Management,” California Management Review, Vol. 43, Issue. 4, pp. 89-105, 2001.
  [19] C.E. Rusbult, “A longitudinal test of the investment model: The development (and deterioration) of satisfaction and commitment in heterosexual involvements,” Journal of Personality and Social Psychology, Vol. 45, Issue. 1, pp. 101-117, 1983.
  [20] J. Hair, W. Black, B. Babin, R. Anderson, R. Tatham, “Multivariate data analysis,” (6th edition), Uppersaddle River Publisher, N.J.: Pearson Prentice Hall, pp. 22-77, 2006.

  Citation
  F. Sultana, S. Dutta, M.B. Khair, "Green Banking and Customers’ Satisfaction: A Case Study on the City Bank Limited of Bangladesh," International Journal of Scientific Research in Multidisciplinary Studies , Vol.7, Issue.2, pp.6-13, 2021

• Open Access   Article

  Identification of Gender Disparities in Cayenne Chili Farming in Indonesia

  M. Fajar, Y.G. Winarti, E. Fajariyanto

  Research Paper | Journal-Paper (IJSRMS)

  Vol.7 , Issue.2 , pp.14-17, Feb-2021

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  Abstract
  The purpose of this research is to identify the gender disparities in cayenne chili farming. The data used from horticultural plant farming household survey results in 2014 by Statistics Indonesia. The method used in this research is descriptive statistical analysis and calculation of revenue to ratio indicator (R/C). The result of this research concludes that cayenne chili farming gets benefits, both male and female farmers with a ratio of R/C greater than one. However, there is a gender disparity in cayenne chili farming. Gender disparity occurs in the dimensions of production, production value, income received, and farming feasibility. Male farmers dominate and produce values of each dimension that are always greater than female farmers in cayenne chili farming.

  Key-Words / Index Term
  disparities, gender, farming, cayenne chili.

  References
  [1] A.I. Adetola, C. Olufunke, I.O. Oladimeji, “Gender Analysis of the Contribution of Urban Agriculture to Sustainable Livelihoods in Accra, Ghana,” Journal of Sustainable Agriculture, Vol. 36, Issue. 2, pp. 236-248, 2012.
  [2] J.H Alice, “Urban Agriculture: Addressing Practical and Strategic Gender Needs,” Development in Practice, Vol. 16, Issue. 1, pp: 51-61, 2006.
  [3] C. Buchmann, T.A. DiPrete, “The Growing Female Advantage in College Completion: The Role of Family Background and Academic Achievement,” American Sociological Review 71, pp. 515–541, 2006.
  [4] A. Croppenstedt, M. Goldstein, N. Rosas, “Gender and Agriculture: Inefficiencies, Segregation, and Low Productivity Traps,” World Bank Research Observer, Vol. 28, No. 1, pp. 79-109, 2013.
  [5] M. Fajar, ”Beberapa indikator yang dapat diperoleh dari south 2018,” 2018.
  [6] FAO, “The State of Food and Agriculture, Women in Agriculture: Closing The Gender Disparities for Development,” Food and Agriculture Organization, Italy, 2011.
  [7] J. Legewie, T.A. DiPrete., “Family Determinants of The Changing Gender Gap in Educational Attainment: A comparison of the U.S. and Germany,” Schmollers Jahrbuch, Vol. 129, No. 2, pp. 169–180, 2009.
  [8] A.T. Mosher, “Menggerakkan dan Membangun Pertanian,” Jayaguna, Jakarta, 1968.
  [9] S.E. Turner, W.G. Bowen, “Choice of Major: The Changing (Unchanging) Gender Gap,” Industrial and Labor Relations Review, Vol. 52, No.2, pp. 289–313, 1999.

  Citation
  M. Fajar, Y.G. Winarti, E. Fajariyanto, "Identification of Gender Disparities in Cayenne Chili Farming in Indonesia," International Journal of Scientific Research in Multidisciplinary Studies , Vol.7, Issue.2, pp.14-17, 2021

• Open Access   Article

  Investigating the Social and Economic Implications of Covid-19

  L. Abdelouahed

  Research Paper | Journal-Paper (IJSRMS)

  Vol.7 , Issue.2 , pp.18-22, Feb-2021

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  This paper focuses on the social and economic implications of covid-19 with a vision to identify two things: establishing the social effects of Covid-19 on people in society and examining the economic effects of Covid-19 on people in society. To answer these questions, the present research adopts a mixed-method approach, the questionnaire as a data collection tool for quantitative data gathering and the semi-structured interview for qualitative data collection. The findings of the study demonstrate that the pandemic covid19 has not only negative social effects on people in society, but also positive rethinking of people’s culture. The negative economic effects on people in society were also remarkable. Last but not least, the findings also show that the pandemic covid19 resulted in changing people’s social behaviors and limiting their practices into a set of governed activities. The pandemic has also had far-reaching consequences since it causes people to rethink their practices though economically affected by the lockdown. Thus, the spread of COVID-19 through non-pharmaceutical interventions and preventive measures such as social-distancing and self-isolation have prompted the widespread of social effects of covid19.

  Key-Words / Index Term
  social implications, economic implications, Covid19-pandemic.

  References
  [1] Babbie, E. (2010). The practice of social research wadsworth cengage learning. International Edition, pp.100-200,2010.
  [2] Barua, S. (2020). Understanding Coronanomics: The Economic Implications of the Coronavirus (COVID-19) Pandemic, pp.12-20,2020.
  [3] Cargan, L. (2007). Doing Social Research. Rowman & Littlefield Publishers, pp.100-250,2007.
  [4] Cooper, D. R., & Schindler, P. S. (2008). Business research methods. McGraw- Hill, pp.123-189,2007.
  [5] Fernandes, N. (2020). Economic Effects of Coronavirus Outbreak (COVID-19) on the World Economy. SSRN Electronic Journal. doi: 10.2139/ssrn.3557504, pp.4-20,2020.
  [6] Kothari, C. R. (2014). Research Methodology: Methods and Techniques. New Age International Ltd, pp.40-100,2014
  [7] Martin, F. (2020). Economic Realities and Consequences of the COVID-19 Pandemic—Part I: Financial Markets and Monetary Policy, pp. 14-100,2020.
  [8] Mitchell, M. L., & Jolley, J. M. (2013). Research Design Explained. Wadsworth Cengage.
  [9] Musselwhite, C., Avineri, E., & Susilo, Y. (2020). Editorial JTH 16 –The Coronavirus Disease COVID-19 and implications for transport and health, pp.7-200,2013.
  [10] Musselwhite, C., Avineri, E., & Susilo, Y. (2020). Editorial JTH 16 –The Coronavirus Disease COVID-19 and implications for transport and health, pp.12-39,2020.
  [11] Ozili, P., & Arun, T. (2020). Spillover of COVID-19: Impact on the Global Economy, pp.34-112,2020.
  [12] Ritchie, J., & Lewis, J. (2003). Qualitative Research Practice: A Guide for Social Science Students and Researchers. SAGE Publications, pp.23-59,2030.
  [13] Rose, S., Spinks, N., & Canhoto, A. I. (2014). Management Research: Applying the Principles. Routledge, pp.48-200,2014.
  [14] Sekaran, U., & Bougie, R. (2016). Research Methods for Business: A Skill Building Approach. Wiley, pp.49-120,2016.
  [15] Stangor, C. (2011). Research Methods for the Behavioral Sciences. Langara College, pp.58-146,2011.
  [16] Suresh, S. (2014). Nursing Research and Statistics. Elsevier Health Sciences, pp.15-89,2014.
  [17] Venkatesh, A., & Edirappuli, S. (2020). Social distancing in covid-19: what are the mental health implications? pp.4-20,2020.

  Citation
  L. Abdelouahed, "Investigating the Social and Economic Implications of Covid-19," International Journal of Scientific Research in Multidisciplinary Studies , Vol.7, Issue.2, pp.18-22, 2021

• Open Access   Article

  The COVID-19 Lock down-Real time Public Experience

  Ramakrishna Kona, Gowridevi Rudraksha

  Research Paper | Journal-Paper (IJSRMS)

  Vol.7 , Issue.2 , pp.23-33, Feb-2021

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  The online study conducted on the public real experience of the COVID 19 lockdown period in Andhra Pradesh state, India. In this survey the researcher prepared and distributed an online questionnaire and 330 respondents conveyed their opinions. The study found that the majority of respondents were male and the majority of people belongs to the middle class; the majority of respondents were city belongings. The study examined that most of the people using social media and watching TV in the lockdown period of COVID 19. The study found that the majority of the pole was using the Arogya Setu app. The study found that the majority of people conveyed their opinion as a stay at home is the best practice for kids and elder people to avoid from Covid-19.

  Key-Words / Index Term
  COVID-19, Lock down, Public Experience, Pandemic, Arogya Sethu.

  References
  [1] Andrew Ujifusa, “Survey Finds Many Parents Shrug off Corona Virus Impact on Learning,” Education Weeks blogs.
  [2] Kurtz Holly, “National Survey Tracks Impact of Corona virus on Schools: 10 Key Findings-Education week,” Blog, 2020.
  [3] B. Ramesh Babu, “Impact of Corona Virus on Education System in India,” Journal of Information Management and educational technology, Vol .4, Issue. 1, pp. 1-9, 2020.
  [4] Rodolfo Rossil. et al, “COVID-19 pandemic and lockdown measures impact on mental health among the general population in Italy,” Research Gate, 2020.
  [5] Scott Morris, Xiaobo Zhang, “Measuring the Impact of Corona virus on Global SMEs: a survey instrument in Chinese, English and Spanish,” Blog Published, 2020.

  Citation
  Ramakrishna Kona, Gowridevi Rudraksha, "The COVID-19 Lock down-Real time Public Experience," International Journal of Scientific Research in Multidisciplinary Studies , Vol.7, Issue.2, pp.23-33, 2021

• Open Access   Article

  The Ceremony of “NASIQA” and its Essence in the Life of the People of Central Asia

  Nafiddinova Khosiyat Ravshanovna

  Research Paper | Journal-Paper (IJSRMS)

  Vol.7 , Issue.2 , pp.34-37, Feb-2021

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  This article discusses the ceremony of “aqeeqah” related with of birth children in Central Asia. In this article the word of “aqeeqah” is defined in detail and provided the orders of the ceremony. Muslim parents do not traditionally hold a “baby shower” before the baby is born. The aqeeqah, placed by the child’s family, incorporates traditional rituals and is an important celebration for a Muslim child to welcome a newborn baby. The Islamic alternative is a ritual called aqeeqahh (Ah-KEE-ka) performed after the birth of a child. In Islamic tradition, it is recommended to perform the aqeeqah on the 7th or 14th or 21st day of a baby’s birth.

  Key-Words / Index Term
  family, society, “Avesta”, “aqeeqah”, ceremony, baby, sacrifice, cradle.

  References
  [1]. National Encyclopedia of Uzbekistan. The first volume. Tashkent, p.704, 2002.
  [2]. Sobirovich T. B. Strategy of Renewal of National Spirituality of Uzbekistan //International Journal on Integrated Education. –– ?. 3. pp. 122-126, 2020.
  [3]. Turdiyev B. S. The role of national harmony in the strategy of spiritual renewal //Scientific Bulletin of Namangan State University. –– ?. 1. – ?. 6. pp. 229-233, 2019.
  [4]. Turdiyev ?. The development of democratic society and spiritual renewal in the views of eastern and western thinkers //???????? ? ?????????. –– ?. 1. – ?. 1. pp. 710-717, 2020.
  [5]. Sheikh Muhammad Sadiq Muhammad Yusuf. Tafsiri hilol. Fourth juz / Tashkent: “Sharq”, p.587, 2006.
  [6]. Sobirovich T. B., Murodogli I. S. The strategy for the implementation of the modern governance system in Uzbekistan //ACADEMICIA: An International Multidisciplinary Research Journal. –– ?. 10. – ?. 5. pp. 741-748. 2020.
  [7]. Turdiyev Bexruz Sobirovich. Strategy of spiritual renewal in Uzbekistan. //International Journal of Psychosocial Rehabilitation, Vol. 24, Issue 06, 2020.
  [8]. Mahmoud Sattor. Uzbek customs. Tashkent: “Fan”, p.7. 1993.
  [9]. Turdiyev B. S. SPIRITUAL RENEWAL AND INTERETHNIC RELATIONS IN THE STRATEGY OF ACTIONS //?????? ? ???????? ??????????? ?????. –– ?. 3. pp. 85-89, 2018.
  [10]. M. Fajar, Z. Nurfalah, S. Nonalisa, "The Impact of Information and Communication Technology Development on Regional Economic Growth," International Journal of Scientific Research in Multidisciplinary Studies , Vol.7, Issue.1, pp.53-57, 2021

  Citation
  Nafiddinova Khosiyat Ravshanovna, "The Ceremony of “NASIQA” and its Essence in the Life of the People of Central Asia," International Journal of Scientific Research in Multidisciplinary Studies , Vol.7, Issue.2, pp.34-37, 2021

• Open Access   Article

  Design and Development of Portable 5 kWe Capacity Producer Gas Engine Based Electric Generation System for Rural Applications

  Biplab Paul, R.N. Singh

  Research Paper | Journal-Paper (IJSRMS)

  Vol.7 , Issue.2 , pp.38-42, Feb-2021

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  Abstract
  In a country like India, agricultural residues are in abundance, and availability of biomass is not a problem, and can be utilized for power generation. Among the different rout available for conversion of biomass, thermo chemical conversion especially gasification seem to be more reliable. However most of the works in gasification technologies are focused on development of large system and very little efforts had been made for the development of a portable and small capacity gasifier (1 kWe to 10 kWe gasifier). A portable gasifier system for producing electricity was designed and developed to deliver an electrical power of 5kWe using 100% producer gas engine. The system consists of gasifier reactor, two cyclones (one for removal of particulate matter, other for moisture), one wet scrubber, two filters (one biomass and other jute/fabric); 12HP 100% producer gas based IC Engine with alternator capacity of 6kWe and a solar backup system for initial start of blower. Whole setup is arranged in a transportable lorry for easy transportation as per the need of farmer requirements. Functionality test was carried in the lab, however actual performance would be tested for agricultural operations like pumping and community lighting.

  Key-Words / Index Term
  Gasifier; producer gas; cyclones; wet scrubber; 12HP 100% producer gas based IC Engine

  References
  [1] S. Chopra and A. A. Jain, “Review of Fixed Bed Gasification Systems for Biomass”, CIGR e-journal, Invited Overview No. 5, Vol. IX , 2007.
  [2] R. N. Singh, Shashank Jain and Ashish Kumar, “Design & Development of Combustion Com Gasification System for Solid Biomass” International Journal of Scientific Research in Multidisciplinary Studies, Vol.6, issue, 7, pp: 72-76, 2020.
  [3] P S Pathak, T A Khan, P Sharma, “Biomass production its utilization and surplus for energy generation in India. In: Biomass management and energy purposes- Issues and strategies”, Editors B S Pathak , N S L, Srivastava, “Technical publication No. SPRERI/2005/2”, Sardar Patel Renewable Energy Research Institute, Vallabh Vidyanagar (Gujarat), 10-35, 2005.
  [4] MNRE, “Programme/Scheme wise Physical Progress in & Cumulative upto Jan, 2021” Ministry of New and Renewable Energy, Gov. of India physical-progress, 2020-21.
  [5] J. Rezaiyan and N. P. Cheremisinoff, “Gasification Technology, A Primer for Engineers and Scientist”, CRC Press, Taylor & Francis Group, Boca Raton, 2005.
  [6] Kunio Yoshikawa, “Development of portable ultra-small biomass gasification and power generation system” 5th World Bioenergy Congress and Expo held on June 29-30, 2017 at Madrid, Spain
  [7] J. V. Littlejohns, J. Butler, L. Luque and Kevin Austin. “Experimental Investigation of Bioenergy Production from Small-Scale Gasification of Landfill-Diverted Wood Wastes”. Waste Biomass Valor 11, pp: 6885–6901, 2020.
  [8] C. Pfeifer, Hofbauer H. “Development of catalytic tar decomposition downstream from a dual fluidized bed biomass steam gasifier”. Powder Technology; 108:9-1, 2008
  [9] A. K. Jain “Design Parameters for a Rice Husk Throat less Gasifier”. Agricultural Engineering International: the CIGR Ejournal, Manuscript EE 05 012. Vol. VIII , 2006.
  [10] A. K. Jain, S. K. Sharma, and D. Singh, “Reaction kinetics of paddy husk decomposition”, Jr. of Solar Energy, Engineering, ASME, Vol. 121, pp: 25-32, 1999.
  [11] A Kauppa and R Goss “Small Scale Gas Producer Engine System” Published by Friedr, Vieweg & Sohn Braunschweig/ Wiesbaden, 1984.
  [12] S. A. Channiwala and P. P. Parikh, “Development of a 15 kW (Shaft Power) Downdraft Experimental Research Gasifier”, Proc. 1st National Meet on Recent Advances in Biomass Gasification Technology, IIT Bombay, 1989.
  [13] S. A. Channiwala, “On Biomass Gasification Process and Technological Development Some Analytical and Experimental Investigations” Ph. D. Thesis, IIT Bombay, 1992.
  [14] S. A. Channiwala, K. B. Patel, J. K. Ratanadharia, “Design and Development of tar free gasifier”, 4th international Conference on Mechanical Engineering, Dhaka, pp: I 1-6, 2001.
  [15] S. Dasappa, U. Shrinivasa, B. N. Bagla and H.S. Mukunda, “Five kilowatt wood gasifier technology: Evolution and field experience”, Sadhana, Vol. 14, Part 3, pp 187-212, 1989.
  [16] Anon, “Tar reduction in producer gas”, Biennial Report, AICRP on RES for Agriculture and Agro based Industries, School of Energy Studies for Agriculture, PAU, Ludhiana, February 13-16: 3-9, 2002.
  [17] A. K. Jain, S. K. Sharma, and D. Singh, “Development of a kinetic model for designing throat less gasifier”, Indian Chemical Engr, Section A, vol. 44, issue 4, pp: 232-240, 2002.

  Citation
  Biplab Paul, R.N. Singh, "Design and Development of Portable 5 kWe Capacity Producer Gas Engine Based Electric Generation System for Rural Applications," International Journal of Scientific Research in Multidisciplinary Studies , Vol.7, Issue.2, pp.38-42, 2021