Parthenium Hysterophorus (Carrot Grass) as the Raw Material for the Bio Polythene in the Future Prospect

Snehlata Hada¹

1. Department of Chemical Sciences, Christian Eminent College, Indore, India.

Correspondence should be addressed to: snehlatahada310@gmail.com.

Section:Review Paper, Product Type: Isroset-Journal
Vol.4 , Issue.3 , pp.8-9, Jun-2017

Online published on Jun 30, 2017

Copyright © Snehlata Hada . This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
 

View this paper at   Google Scholar | DPI Digital Library

XML View     PDF Download

How to Cite this Paper

618 Views    249 Downloads    142 Downloads

Abstract :
Present paper is related to green chemistry, also known as sustainable chemistry, is that branch of chemistry which focused on the designing of products and processes that minimize the utilization and production of harmful substances Green chemistry overlaps with all sub disciplines of chemistry but with a particular focus on chemical synthesis, process chemistry, and chemical engineering, in industrial applications. The rapid multiply of parthenium has been a threat to the biodiversity, sustainable production of many crops, human being strength and livestock. Control of parthenium is therefore critical to improve output of many crops as well as to conquer the loss of biodiversity. The parthenium can be kept control by enhancing its use in diverse aspect. Over exploitation of the weed for the beneficial use should be promoted for the propagation of the P. hysterophorus. Research should be encouraged for the potential utilization of this weed. Parthenium as the raw material for the bio polythene is the future prospect. The increased utilization of weed as, insecticide, pesticide, composite and the raw material for enzyme production can change the weed from a curse to a boon for civilization.

Key-Words / Index Term :
parthenium,Bio polythene,Toxin,Carboxylic acid,Ethenol

References :
[1]. Lomniczi de Upton, J.R. de la Fuentes, J.S.Esteve-Romaro;, “Chromatographic detection of sesquiterpene lactones in Parthenium plants from Northwest Argentina”, Journal of Liquid Chromatography, Vol.22, Issue.6, pp.909-921, 1999.
[2]. Lijun Wang and Curtis L. Weller, “Recent Advances in extraction of nutraceuticals from plants”, Trends in Food Science and Technology, Vol.17, pp.300-312, 2006.
[3]. Chen, G.; Patel, M., "Plastics derived from biological sources: Present and future: P technical and environmental review". Chemical Reviews, Vol.112, Issue.4, pp.2082–2099 ,2012.
[4]. Werner Herz, Hiroshi Watanabe, Mokoto Miyazaki and Yukichi Kishida, “The Structures of Parthenin and Ambrosin”, Vol.8, pp. 2601-2610, 1962.
[5]. Nitin T. Satao and N. H. Shinde, “Extraction of Parthenin from Parthenium Hysterophorus”, IJCPS, Vol. 3, No. 5, Sep-Oct 2014 ISSN:2319-6602.
[6]. R. H. Myers, D. C. Montgomery, and C. M., “Anderson-Cook, Response Surface Methodology: Process and Product Optimization Using Designed Experiments”, Wiley, New York, NY, USA, 3rd edition, 2009
[7]. Aneja KR, Dhawan SR, Sharma AB, “Deadly weed, Parthenium hysterophorus L. - and its distribution”, Indian Journal of Weed Science, 23:14-18.
[8]. Annapurna C, Singh JS, “Variation of Parthenium hysterophorus in response to soil quality: implications for invasiveness”, Weed Research (Oxford), Vol.43, Issue.3, pp.190-198; 2003.
[9]. K. Pandiyan, R. Tiwari, S. Rana, “Comparative efficiency of different pretreatment methods on enzymatic digestibility of Parthenium sp”, ” World Journal of Microbiology and Biotechnology vol. 30, no. 1, pp. 55–64, 2014.